World's Best Bacon Cheese Dip |
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"Served warm, this dreamy, creamy cracker dip combines Swiss and cream cheeses with bacon, green onions, and mayo."
Ingredients:
4 slices bacon 1 (8 ounce) package cream cheese, softened 1 cup mayonnaise | 8 ounces Swiss cheese, shredded 2 green onions, finely chopped 4 buttery round crackers, crushed |
Directions:
| 1. | Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. |
| 2. | In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers. |
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